PandR is at the forefront of sustainable development through Afforestation and cassava cultivation. We believe that cassava holds the key to securing food supplies, promoting sustainable energy, and improving livelihoods across Sub-Saharan Africa.
We believe that cassava holds the key to securing food supplies, promoting sustainable energy, and improving livelihoods across Sub-Saharan Africa.
At PandR, we focus on the 3F’s – Food, Feed, and Fuel. Our mission is to leverage cassava to drive economic growth, combat food insecurity, and provide renewable energy solutions. Through our commitment to cassava commercialization and afforestation efforts, we are turning smallholder farmers into empowered agro-entrepreneurs.
To promote ecologically friendly cassava-based energy and food solutions in Sub-Saharan Africa.
A sustainable future where cassava transforms communities by ensuring food security, economic growth, and renewable energy, all while preserving the environment through responsible land use.
PandR operates at the intersection of agriculture, energy, and sustainability, focusing on three core areas:
We cultivate and process cassava for food, animal feed, and biofuel. Our cassava is grown using sustainable farming methods that increase productivity and reduce environmental impact.
Using cutting-edge technologies like sand dams, drip irrigation, and permaculture, we integrate ecological practices into every step of our agricultural processes, improving productivity and profitability for smallholder and large-scale farmers alike.
We restore degraded land by planting trees, promoting biodiversity, and fighting soil erosion. Our afforestation efforts ensure that future generations inherit a healthy and sustainable environment.
The Project is sited on a 13,000 hectares land in Tana River County, Giritu Ranch where PandR has a long-term land ownership
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